Chardonnay

Mosiyana ndi mitundu ya tebulo, mitundu yamakono imakhala ndi madzi okwanira mu zipatso. Kwa opanga mankhwala, physico-chemical katundu wa mphesa ndizofunikira, pamene maonekedwe a zipatsowo ali achiwiri. Mitundu yamakono ndi yochepa kwambiri pazochitika za chisamaliro ndipo imakula, monga lamulo, mu njira zamakono kwambiri m'madera akuluakulu.

Tiye tikambirane za mphesa zoyera: Apatseni antioxidants, koma ali ndi mavitamini, mavitamini, tannins, bioflavonoids, mapuloteni, potaziyamu, mafuta, phosphorous, magnesium, white fibre, mphesa ndi chakudya chamtengo wapatali. Tiyeni tiwone bwinobwino mphesa yabwinoyi. Mphesa Zotchedwa "Valentina" Mpesa wa Valentine ndiwo mphesa, yomwe imadziwika ndi tchire.