Parsley

Mulole a parsley akule kunyumba osati kusunga ndalama zambiri, koma nthawi zonse azikongoletsa mkati ndi tebulo yomwe imathandizidwa ndi masamba ake okoma ndi kulemetsa zakudya zopangidwa ndi mavitamini ndi zinthu zina zothandiza. Kukula kwa parsley: Momwe mungasankhire mitundu yobzala pakhomo Pansi pa zomera ndi kufulumira kwazitsamba ndizofunikira kwambiri posankha mitundu ya parsley yopangidwa ndi nyumba, zomwe zimafesedwa ndikusamalidwa kwake sizikusowa chisamaliro chapadera.

Werengani Zambiri

N'zovuta kupeza munthu amene sakonda parsley. Monga lamulo, masamba odyetsera amagwiritsidwa ntchito ndi liwu limeneli mwadzidzidzi, koma mayi aliyense amadziwa kuti muzu wa chomerachi ndi wosavuta komanso wofunika kwambiri kusiyana ndi gawo la pamwamba, choncho parsley nthawi zina amatchedwa masamba, makamaka mzuwo. Kodi chikhalidwe ichi ndi chiyani, momwe zimakhalira, momwe zimasiyanasiyana ndi mitundu ina ya zobiriwira - zonsezi ndi zina zambiri zidzakambidwa mu ndemanga iyi.

Werengani Zambiri

Parsley ndi imodzi mwa zitsamba zosangalatsa za pafupifupi mayi aliyense wamkazi. Zakudya zowonjezerako zimatha kuwathandiza bwino nyama ndi masamba, ndi nsomba. Komabe, anthu ochepa okha amadziwa zomwe zimapindulitsa muzu wa udzu wokometsera, komanso machiritso a njira zosiyanasiyana zozikidwa. Nkhaniyi idzawunikira momveka bwino mmene masamba a parsley amawonekera, momwe zimakhalira ndi thanzi labwino, komanso momwe angachiphikire molondola.

Werengani Zambiri

Parsley amagwiritsidwa ntchito kwambiri ngati zokometsera zosiyanasiyana. Mafinya ndi tiyi kuchokera mmenemo akhoza kubweretsa phindu lalikulu kwa thupi. Mukamaphunzira kuyamwa pakhomo, mutha kumwa zakumwa zokoma ndikuchiritsa. Werengani zambiri za kulowetsedwa kwa parsley ndi momwe angagwiritsire ntchito m'nkhaniyi.

Werengani Zambiri

Phindu ndi machiritso a parsley ndi chifukwa cha zinthu zosiyanasiyana zomwe zimapanga chilengedwe. Nkhaniyi ikugwiritsidwa ntchito pa diuretic effect, yomwe ili ndi chomera chokoma. Kaya parsley ndi Parsley ya diuretic, yomwe ndi imodzi mwa mbewu zotchuka kwambiri komanso zobiriwira zofiira zomwe zimagwiritsidwa ntchito ndi ophika padziko lonse kuti apindule chakudya ndi zonunkhira zokoma ndi zokoma, komanso mankhwala osakaniza.

Werengani Zambiri

Tangoganizani munda wopanda parsley ndizosatheka, umakula pokhapokha kupanga masamba ndi masamba onunkhira, omwe amagwiritsidwa ntchito pokonzanso kukoma kwa mbale zosiyanasiyana. Momwe mungakwerere bwino parsley pazenera lanu kapena m'munda wanu, momwe mungaonetsetse kuti mbeu ikukula bwino komanso mofulumira, mukhoza kuwerenga zambiri mwatsatanetsatane.

Werengani Zambiri

Wamasamba aliyense amafuna kupeza zokolola zochuluka komanso zapamwamba, koma nthawi zonse sizikutuluka. Kawirikawiri masamba amasokonezeka ndi tizirombo kapena matenda. Mbewuyo imakhala ndi zovuta izi, kotero muyenera kutsogoleredwa pazifukwa za mavuto a m'munda ndikutha kutenga njira zothetsera izo.

Werengani Zambiri

Chizolowezi cha munda parsley si zokoma zokha kapena zopereka mavitamini ndi ma microelements. Ikhoza kuthandizira ndi chodabwitsa chotero ngati edema. Malowa amagwiritsidwa ntchito pa mankhwala amtundu. Timaphunzira kuti parsley imapindulitsa bwanji pamene kutupa, zomwe zimatsutsana ndi momwe zimagwiritsidwira ntchito, momwe mungathere kutupa miyendo, ntchito.

Werengani Zambiri

M'munda uliwonse ndipo nyumbayi inapangira chiwembu cha zomera, kuphatikizapo parsley. Ndichofunika kwambiri cha saladi yatsopano, yosungidwa, maphunziro oyambirira ndi achiwiri. Kukula msipu wobiriwira m'munda, muyenera kuwasamalira bwino. Mmene mungachitire zimenezi akufotokozedwa m'nkhaniyi.

Werengani Zambiri

Thupi la mkazi aliyense ndilokha, choncho mwezi uliwonse kwa ena sizowoneka bwino. M'mwezi umodzi, kusamba kungayambe pambuyo pa masiku 24, ndipo kwinakwake, patatha masiku 30. Kusiyanitsa kwa kayendetsedwe kake ndipo, motero, kuchedwa kwa msambo kwa masiku 2-6 kumaonedwa kuti ndibwinobwino. Koma pali zochitika pamene amai amayesa kuitanira mwezi uliwonse ndi njira iliyonse komanso ngakhale kufulumira kufika kwawo.

Werengani Zambiri

Zitsamba zina zingathe kumayambitsa mkodzo ndi kukana mwana. Parsley amaonedwa kuti ndi imodzi mwa zomera zimenezi. Funso loona ngati izi ndi zoona komanso ngati n'zotheka kuthetsa mimba ndi thandizo lake likuyankhidwa m'nkhaniyi. Kodi parsley imakhudza bwanji thupi la mayi pa nthawi ya mimba Amayi, makamaka achinyamata, amakonda njira zakuthupi zochotsa mimba.

Werengani Zambiri